Asparagus

Description

Average Packed Nett weight per boc: 10kgs
Average count per box: – 14 to 16 pieces
Packing stage: Half ripe Clean, Firm and Hard Outter
Shelt Life: 7 to 10 days
Holding / storing temperature: 4⁰C to 8⁰C.

Project Details

About Us

Fresh Flowers, Fruits, Vegetables, Frozen & Dry Foods, Dairy Products, Beverages, Uniforms and General Items.

Packing facilities, Storage & Warehousing

SSL Advantage

Farming

Packing

Logistics

Weather

Infrastructure

Photos on flickr